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Valley resident earns wings as ‘Airman for a Day’

Trevion Worthy poses in an Army National Guard HMMWV as he begins his journey as ‘Airman for a Day’ at Fairchild Air Force Base, Wash., Nov. 2, 2012. Tre was the second youth to participate in the program at Fairchild that gives children a break from challenges they face on a day-to-day basis. Tre has been fighting Acute Lymphoblastic Leukemia and undergone almost two years of chemo therapy. (U.S. Air Force photo by Senior Airman Benjamin Stratton)
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Fairchild's Finest

Staff Sgt. Albert Redmon, 92nd Communications Squadron NCO in charge client systems team, has been selected as a member of Team Fairchild's elite, Fairchild's Finest at Fairchild Air Force Base, Wash. (U.S. Air Force photo by Airman 1st Class Ryan Zeski)
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Fairchild's Finest

Staff Sgt. Lyndell Bowie, 92 Comptroller Squadron financial services supervisor/travel pay NCO in charge, has been selected as a member of Team Fairchild's elite, Fairchild's Finest at Fairchild Air Force Base, Wash. (U.S. Air Force photo by Airman 1st Class Ryan Zeski)
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“America the Beautiful” essay winner at Fairchild

Kelli Goode, a 92nd Maintenance Squadron family member at Fairchild Air Force Base, Wash., was one of 25 winners in the 16th annual Air Force Club Membership Scholarship Program essay contest. (U.S. Air Force photo illustration by Senior Airman Benjamin Stratton)
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Zombie apocalypse preparation a success

A participant in the Fairchild Airman's Running Team’s “zombie-themed” run dashes away as he is chased by an Airman zombie at Fairchild Air Force Base, Wash., Oct. 30, 2012. During this event each runner wore a flag belt representing their health. Runners who finished with flags remaining were survivors of the zombie apocalypse. The run was approximately three-to-four miles long. (U.S. Air Force photo by Senior Airman Benjamin Stratton)
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Zombie apocalypse preparation a success

A participant in the Fairchild Airman's Running Team’s “zombie-themed” run dashes away as he is chased by an Airmen zombies at Fairchild Air Force Base, Wash., Oct. 30, 2012. The event started at 6 p.m. at the Funspot and afforded medical Airmen an opportunity to practice their skills with moulage makeup which is essential for effective mass casualty exercises. The run was approximately three-to-four miles long. (U.S. Air Force photo by Senior Airman Benjamin Stratton)
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Zombie apocalypse preparation a success

A participant in the Fairchild Airman's Running Team’s “zombie-themed” run dashes away as she is chased by Airmen in moulage makeup at Fairchild Air Force Base, Wash., Oct. 30, 2012. The event started at 6 p.m. at the Funspot and afforded medical Airmen an opportunity to practice their skills with moulage makeup which is essential for effective mass casualty exercises. The run was approximately three-to-four miles long. (U.S. Air Force photo by Senior Airman Benjamin Stratton)
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Zombie apocalypse preparation a success

Participants in the Fairchild Airman's Running Team’s “zombie-themed” run dash away as they are chased by Airmen in moulage makeup at Fairchild Air Force Base, Wash., Oct. 30, 2012. The event started at 6 p.m. at the Funspot and afforded medical Airmen an opportunity to practice their skills with moulage makeup which is essential for effective mass casualty exercises. The run was approximately three-to-four miles long. (U.S. Air Force photo by Senior Airman Benjamin Stratton)
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Zombie apocalypse preparation a success

Lt. Col. Bradley Weast, Fairchild Airman's Running Team president, addresses runners before they begin their three-to-four mile run designed to prepare Fairchild Airmen for a zombie apocalypse at Fairchild Air Force Base, Wash., Oct. 30, 2012. This "zombie-themed" run also afforded 92nd Medical Group Airmen an opportunity to practice their skills with moulage makeup. Weast is also the 92nd Medical Support Squadron commander. (U.S. Air Force photo by Senior Airman Benjamin Stratton)
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Zombie apocalypse preparation a success

Master Sgt. Brandon Tillman and his sons Jace and Parker, participated as zombies during the “zombie-themed” run at Fairchild Air Force Base, Wash., Oct. 30, 2012. During this event each runner will wear a flag belt representing their health. It is the zombie’s role to retrieve as many flags as possible. Tillman is the 92nd Security Forces Squadron flight chief. (U.S. Air Force photo by Airman 1st Class Ryan Zeski)
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Zombie apocalypse preparation a success

Barry Stuart applies moulage makeup to Master Sgt. Brandon Tillman in the Funspot at Fairchild Air Force Base, Wash., Oct. 30, 2012. Stuart is applying moulage makeup to Team Fairchild members for the “zombie-themed” run hosted by the Fairchild Airmen Running Team. Stuart is a member of the 92nd Medical Group and Tillman is the 92nd Security Forces Squadron flight chief. (U.S. Air Force photo by Airman 1st Class Ryan Zeski)
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Tanker Tails cares for Fairchild's best friends

Tiffany Rea dresses her dog “Chewy” as a gnome during the Pet Costume Contest held at Tanker Tails at Fairchild Air Force Base, Wash., Oct. 30, 2012. Tanker Tails is a kennel on base for cats and dogs of any size. (U.S. Air Force photo by Airman 1st Class Ryan Zeski)
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92nd Air Refueling Wing

(U.S. Air Force photo by Airman 1st Class Ryan Zeski)
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Services practices expeditionary kitchen construction

Airmen 1st Class Nadezha Dunbar and Sherry Powell move a storage rack into the single palletized expeditionary kitchen, aiding the 92nd Force Support Squadron during deployed-environment training in Camp Airey at Fairchild Air Force Base, Wash., Oct. 18, 2012. This training is essential to Services Airmen as it allows them to practice techniques they use at bare-base locations. The SPEK is used in remote and undeveloped areas to prepare and serve up to 300 Unitized Group Ration- Heat and Serve meals per day. When deployed, the entire kitchen can be set-up by a minimum of four Airmen in less than two hours. Dunbar and Powell are 92nd FSS food service apprentices. (U.S. Air Force photo by Senior Airman Dennis Ayres)
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Services practices expeditionary kitchen construction

Airmen from the 92nd Force Support Squadron work together to raise the walls of a tent for the single palletized expeditionary kitchen during deployed-environment training in Camp Airey at Fairchild Air Force Base, Wash., Oct. 18, 2012. This training is essential to Services Airmen as it allows them to practice techniques they use at bare-base locations. The SPEK is designed to provide shelter for the operators in a three-section TEMPER tent, including 480 square feet of specialized flooring that is tough, lightweight, weatherproof and maintenance free, providing easy sanitation after serving. (U.S. Air Force photo by Senior Airman Dennis Ayres)
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Services practices expeditionary kitchen construction

Airmen 1st Class Randal Gomez and Senior Airman Menelik Branch assemble a tent included with the single palletized expeditionary kitchen during training in Camp Airey at Fairchild Air Force Base, Wash., Oct. 18, 2012. This training is essential to Services Airmen as it allows them to practice techniques they use at bare-base locations. The SPEK is capable of feeding up to 300 people in two hours twice per day. Gomez is a 92nd Force Support Squadron food service apprentice and Branch is a 92nd FSS food service journeyman. (U.S. Air Force photo by Senior Airman Dennis Ayres)
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Services practices expeditionary kitchen construction

Col. Konrad Klausner, 92nd Mission Support Group commander, talks with Tech. Sgt. Gerson Hernandez, Oct. 18, 2012, about training and the role Services Airmen play at deployed and bare-base locations in Camp Airey at Fairchild Air Force Base, Wash. The colonel visited the camp as 92nd Force Support Squadron Airmen practiced setting up their single palletized expeditionary kitchen. The SPEK is used in remote and undeveloped areas to prepare and serve up to 300 Unitized Group Ration - Heat and Serve meals per day. Hernandez is the 92nd FSS unit deployment manager. (U.S. Air Force photo by Senior Airman Benjamin Stratton)
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Services practices expeditionary kitchen construction

Chief Master Sgt. Robert Mueller talks with 92nd Force Support Squadron Airmen Oct. 18, 2012, about the role they play in deployed environments in Camp Airey at Fairchild Air Force Base, Wash. Services Airmen assembled their single palletized expeditionary kitchen as part of their bare-base mission training. The SPEK is capable of feeding up to 300 people in two hours twice per day. Mueller is the 92nd Mission Support Group chief. (U.S. Air Force photo by Senior Airman Benjamin Stratton)
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Services practices expeditionary kitchen construction

Tech. Sgt. Gerson Hernandez, the 92nd Force Support Squadron unit deployment manager, explains how to properly operate the single palletized expeditionary kitchen’s hot water heater during training in Camp Airey at Fairchild Air Force Base, Wash., Oct. 18, 2012. The SPEK includes the tray ration heater, which is used for preparing Unitized Group Ration - Heat and Serve rations, and the sanitation system, which is used for cleaning, washing, and sanitizing utensils. (U.S. Air Force photo by Senior Airman Benjamin Stratton)
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Services practices expeditionary kitchen construction

Tech. Sgt. Gerson Hernandez, the 92nd Force Support Squadron unit deployment manager, explains how to properly operate the single palletized expeditionary kitchen’s generator during training in Camp Airey at Fairchild Air Force Base, Wash., Oct. 18, 2012. The entire system is powered by a 2kW generator and comes complete with all required kitchen accessories, including multiple insulated food and beverage containers. The SPEK is logistically transportable in a C-130 with all of its equipment fitting onto a single 463L air cargo pallet. (U.S. Air Force photo by Senior Airman Benjamin Stratton)
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