DFAC

Airman 1st Class Sarafina Simmons, 92nd Force Support Squadron services chef, seasons teriyaki chicken for dinner at the Warrior dining facility here Sept. 22. Airman Simmons works the afternoon shift at the dining facility in which she serves lunch, and prepares and serves dinner. (U.S. Air Force photo/Airman 1st Class Natasha E. Stannard)

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