Hennessy Team
Michael Gibbons (left), National Restaurant Association, and Art Ritt, International Food Services Executives Association, present Senior Airman Donice Lewis, Warrior Inn midnight shift leader, with a Professional Performer Award certificate. Mr. Gibbons and Mr. Ritt, both John L. Hennessy evaluators, visited Fairchild this week to evaluate the 92nd Services Squadron’s food services operations. (Courtesy photo)